Our customers chose us because of good quality food. We have wide range of innovative dishes for you to enjoy. Below is a selection of signature dishes that are most popular among our diners.
Deep Fried Fish Tail w/ Garlic & Diced Chilli
A hugely popular signature dish, it is the only one of its kind in Singapore. This must try dish of deep fried fish tail smothered with a combination of sweet, sourish and garlicky sauce gives it a unique tangy aromatic taste. Simply crunchy and literally mouth watering!
Home-cooked Braised Duck in Clay pot
Braised Duck in Clay pot is a dish worth trying in Singapore. Duck meat is used as a substitute for the original dog meat recipe which is commonly consumed in Asian countries like Malaysia, Vietnam, China and Korea. Duck meat are marinated and allowed to slowly simmer and cooked for eight hours. This is to ensure that the meat absorbed the rich flavorful broth. The surprising end result is a meaty clay pot dish that is both tasty and delicious but without a hint of any strong duck aftertaste.
Fish Maw Soup
This thick starchy soup is served with chunks of delicate fish maw, shredded chicken meat and sliced mushroom strips. Sweet and delicious, it certainly is value for money.
Other signature dishes mentioned below are also worth trying. The heavenly taste is going to leave lasting memories, so be sure to visit Yam’s Kitchen today!